Milk, evaporated, 2% fat, with added vitamin A and vitamin D: nutrition facts
A 100 g serving of Milk, evaporated, 2% fat, with added vitamin A and vitamin D has 107 calories. About 58% of those calories come from carbohydrates, 25% from protein and 17% from fat.
- 107calories per 100 g
- 6.67 gprotein
- 15.74 gcarbohydrates
- 2 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 107 kcal |
| Protein | 6.67 g |
| Total fat | 2 g |
| Saturated fat | 1.2 g |
| Carbohydrates | 15.74 g |
| Fiber | 0 g |
| Sugars | 6.67 g |
| Sodium | 100 mg |
| Potassium | 303 mg |
| Cholesterol | 0 mg |
| Calcium | 267 mg |
| Iron | 0.19 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup | 252 g | 270 | 16.8 g | 39.7 g | 5 g |
| 1 fl oz | 31.5 g | 34 | 2.1 g | 5 g | 0.6 g |
| 1 can (13 oz) | 369 g | 395 | 24.6 g | 58.1 g | 7.4 g |
| 0.5 cup | 126 g | 135 | 8.4 g | 19.8 g | 2.5 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of milk?
A 100 g serving of Milk, evaporated, 2% fat, with added vitamin A and vitamin D has 107 calories, according to USDA data.
How many calories are in one serving of milk?
A serving of 1 cup weighs about 252 g and has about 270 calories.
How much protein is in milk?
100 g of Milk, evaporated, 2% fat, with added vitamin A and vitamin D has 6.67 g of protein.