Butter, salted: nutrition facts

A 100 g serving of Butter, salted has 717 calories. About 0% of those calories come from carbohydrates, 0% from protein and 100% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories717 kcal
Protein0.85 g
Total fat81.11 g
Saturated fat51.37 g
Carbohydrates0.06 g
Fiber0 g
Sugars0.06 g
Sodium643 mg
Potassium24 mg
Cholesterol215 mg
Calcium24 mg
Iron0.02 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 pat (1" sq, 1/3" high) 5 g 36 0 g 0 g 4.1 g
1 tbsp 14.2 g 102 0.1 g 0 g 11.5 g
1 cup 227 g 1628 1.9 g 0.1 g 184.1 g
1 stick 113 g 810 1 g 0.1 g 91.7 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of butter?

A 100 g serving of Butter, salted has 717 calories, according to USDA data.

How many calories are in one serving of butter?

A serving of 1 pat (1" sq, 1/3" high) weighs about 5 g and has about 36 calories.

How much protein is in butter?

100 g of Butter, salted has 0.85 g of protein.