Cheese, swiss: nutrition facts

A 100 g serving of Cheese, swiss has 393 calories. About 1% of those calories come from carbohydrates, 27% from protein and 71% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories393 kcal
Protein26.96 g
Total fat30.99 g
Saturated fat18.23 g
Carbohydrates1.44 g
Fiber0 g
Sugars0 g
Sodium187 mg
Potassium72 mg
Cholesterol93 mg
Calcium890 mg
Iron0.13 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 cup, diced 132 g 519 35.6 g 1.9 g 40.9 g
1 cup, melted 244 g 959 65.8 g 3.5 g 75.6 g
1 cup, shredded 108 g 424 29.1 g 1.6 g 33.5 g
1 oz 28.4 g 112 7.7 g 0.4 g 8.8 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of cheese?

A 100 g serving of Cheese, swiss has 393 calories, according to USDA data.

How many calories are in one serving of cheese?

A serving of 1 cup, diced weighs about 132 g and has about 519 calories.

How much protein is in cheese?

100 g of Cheese, swiss has 26.96 g of protein.