Soup, vegetable with beef broth, canned, condensed: nutrition facts
A 100 g serving of Soup, vegetable with beef broth, canned, condensed has 66 calories. About 64% of those calories come from carbohydrates, 15% from protein and 21% from fat.
- 66calories per 100 g
- 2.42 gprotein
- 10.7 gcarbohydrates
- 1.56 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 66 kcal |
| Protein | 2.42 g |
| Total fat | 1.56 g |
| Saturated fat | 0.36 g |
| Carbohydrates | 10.7 g |
| Fiber | 1.3 g |
| Sugars | 1.64 g |
| Sodium | 515 mg |
| Potassium | 157 mg |
| Cholesterol | 1 mg |
| Calcium | 14 mg |
| Iron | 0.79 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 0.5 cup | 123 g | 81 | 3 g | 13.2 g | 1.9 g |
| 1 can (10.5 oz) | 298 g | 197 | 7.2 g | 31.9 g | 4.6 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of soup?
A 100 g serving of Soup, vegetable with beef broth, canned, condensed has 66 calories, according to USDA data.
How many calories are in one serving of soup?
A serving of 0.5 cup weighs about 123 g and has about 81 calories.
How much protein is in soup?
100 g of Soup, vegetable with beef broth, canned, condensed has 2.42 g of protein.