Soup, cream of potato, canned, prepared with equal volume milk: nutrition facts
A 100 g serving of Soup, cream of potato, canned, prepared with equal volume milk has 60 calories. About 46% of those calories come from carbohydrates, 15% from protein and 39% from fat.
- 60calories per 100 g
- 2.33 gprotein
- 6.92 gcarbohydrates
- 2.6 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 60 kcal |
| Protein | 2.33 g |
| Total fat | 2.6 g |
| Saturated fat | 1.52 g |
| Carbohydrates | 6.92 g |
| Fiber | 0.2 g |
| Sodium | 230 mg |
| Potassium | 130 mg |
| Cholesterol | 9 mg |
| Calcium | 67 mg |
| Iron | 0.22 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup (8 fl oz) | 248 g | 149 | 5.8 g | 17.2 g | 6.4 g |
| 1 can (10.75 oz), prepared | 602 g | 361 | 14 g | 41.7 g | 15.7 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of soup?
A 100 g serving of Soup, cream of potato, canned, prepared with equal volume milk has 60 calories, according to USDA data.
How many calories are in one serving of soup?
A serving of 1 cup (8 fl oz) weighs about 248 g and has about 149 calories.
How much protein is in soup?
100 g of Soup, cream of potato, canned, prepared with equal volume milk has 2.33 g of protein.