Restaurant, Italian, spaghetti with pomodoro sauce (no meat): nutrition facts
A 100 g serving of Restaurant, Italian, spaghetti with pomodoro sauce (no meat) has 104 calories. About 69% of those calories come from carbohydrates, 15% from protein and 16% from fat.
- 104calories per 100 g
- 3.9 gprotein
- 17.77 gcarbohydrates
- 1.89 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 104 kcal |
| Protein | 3.9 g |
| Total fat | 1.89 g |
| Saturated fat | 0.37 g |
| Carbohydrates | 17.77 g |
| Fiber | 1.7 g |
| Sugars | 1.82 g |
| Sodium | 191 mg |
| Potassium | 140 mg |
| Cholesterol | 0 mg |
| Calcium | 15 mg |
| Iron | 0.9 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 serving | 510 g | 530 | 19.9 g | 90.6 g | 9.6 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of restaurant?
A 100 g serving of Restaurant, Italian, spaghetti with pomodoro sauce (no meat) has 104 calories, according to USDA data.
How many calories are in one serving of restaurant?
A serving of 1 serving weighs about 510 g and has about 530 calories.
How much protein is in restaurant?
100 g of Restaurant, Italian, spaghetti with pomodoro sauce (no meat) has 3.9 g of protein.