Restaurant, Chinese, chicken and vegetables: nutrition facts
A 100 g serving of Restaurant, Chinese, chicken and vegetables has 95 calories. About 23% of those calories come from carbohydrates, 34% from protein and 43% from fat.
- 95calories per 100 g
- 8.18 gprotein
- 5.38 gcarbohydrates
- 4.56 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 95 kcal |
| Protein | 8.18 g |
| Total fat | 4.56 g |
| Saturated fat | 0.77 g |
| Carbohydrates | 5.38 g |
| Fiber | 0.9 g |
| Sugars | 2.93 g |
| Sodium | 413 mg |
| Potassium | 185 mg |
| Cholesterol | 21 mg |
| Calcium | 20 mg |
| Iron | 0.56 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 order | 693 g | 658 | 56.7 g | 37.3 g | 31.6 g |
| 1 cup | 153 g | 145 | 12.5 g | 8.2 g | 7 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of restaurant?
A 100 g serving of Restaurant, Chinese, chicken and vegetables has 95 calories, according to USDA data.
How many calories are in one serving of restaurant?
A serving of 1 order weighs about 693 g and has about 658 calories.
How much protein is in restaurant?
100 g of Restaurant, Chinese, chicken and vegetables has 8.18 g of protein.