Restaurant, Chinese, beef and vegetables: nutrition facts
A 100 g serving of Restaurant, Chinese, beef and vegetables has 105 calories. About 28% of those calories come from carbohydrates, 27% from protein and 45% from fat.
- 105calories per 100 g
- 7.08 gprotein
- 7.29 gcarbohydrates
- 5.3 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 105 kcal |
| Protein | 7.08 g |
| Total fat | 5.3 g |
| Saturated fat | 0.98 g |
| Carbohydrates | 7.29 g |
| Fiber | 1.5 g |
| Sugars | 2.41 g |
| Sodium | 409 mg |
| Potassium | 204 mg |
| Cholesterol | 14 mg |
| Calcium | 22 mg |
| Iron | 1.11 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 order | 574 g | 603 | 40.6 g | 41.8 g | 30.4 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of restaurant?
A 100 g serving of Restaurant, Chinese, beef and vegetables has 105 calories, according to USDA data.
How many calories are in one serving of restaurant?
A serving of 1 order weighs about 574 g and has about 603 calories.
How much protein is in restaurant?
100 g of Restaurant, Chinese, beef and vegetables has 7.08 g of protein.