Fish, herring, Atlantic, pickled: nutrition facts

A 100 g serving of Fish, herring, Atlantic, pickled has 262 calories. About 15% of those calories come from carbohydrates, 22% from protein and 63% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories262 kcal
Protein14.19 g
Total fat18 g
Saturated fat2.38 g
Carbohydrates9.64 g
Fiber0 g
Sugars7.71 g
Sodium870 mg
Potassium69 mg
Cholesterol13 mg
Calcium77 mg
Iron1.22 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 cup 140 g 367 19.9 g 13.5 g 25.2 g
1 oz, boneless 28.4 g 74 4 g 2.7 g 5.1 g
1 cubic inch 20 g 52 2.8 g 1.9 g 3.6 g
1 piece (1-3/4" x 7/8" x 1/2") 15 g 39 2.1 g 1.4 g 2.7 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of fish?

A 100 g serving of Fish, herring, Atlantic, pickled has 262 calories, according to USDA data.

How many calories are in one serving of fish?

A serving of 1 cup weighs about 140 g and has about 367 calories.

How much protein is in fish?

100 g of Fish, herring, Atlantic, pickled has 14.19 g of protein.