Fish, cod, Pacific, raw (may have been previously frozen): nutrition facts
A 100 g serving of Fish, cod, Pacific, raw (may have been previously frozen) has 69 calories. About 0% of those calories come from carbohydrates, 94% from protein and 6% from fat.
- 69calories per 100 g
- 15.27 gprotein
- 0 gcarbohydrates
- 0.41 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 69 kcal |
| Protein | 15.27 g |
| Total fat | 0.41 g |
| Saturated fat | 0.09 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 303 mg |
| Potassium | 235 mg |
| Cholesterol | 47 mg |
| Calcium | 8 mg |
| Iron | 0.16 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 fillet | 116 g | 80 | 17.7 g | 0 g | 0.5 g |
| 3 oz | 85 g | 59 | 13 g | 0 g | 0.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of fish?
A 100 g serving of Fish, cod, Pacific, raw (may have been previously frozen) has 69 calories, according to USDA data.
How many calories are in one serving of fish?
A serving of 1 fillet weighs about 116 g and has about 80 calories.
How much protein is in fish?
100 g of Fish, cod, Pacific, raw (may have been previously frozen) has 15.27 g of protein.