Turkey breast, low salt, prepackaged or deli, luncheon meat: nutrition facts

A 100 g serving of Turkey breast, low salt, prepackaged or deli, luncheon meat has 109 calories. About 13% of those calories come from carbohydrates, 80% from protein and 7% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories109 kcal
Protein21.81 g
Total fat0.83 g
Saturated fat0.2 g
Carbohydrates3.51 g
Fiber0.5 g
Sugars3.51 g
Sodium772 mg
Potassium211 mg
Cholesterol44 mg
Calcium8 mg
Iron0.63 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 slice 28 g 31 6.1 g 1 g 0.2 g
1 slice NFS 28 g 31 6.1 g 1 g 0.2 g
1 cup wafer slices or shaved 81 g 88 17.7 g 2.8 g 0.7 g
1 cubic inch 14 g 15 3.1 g 0.5 g 0.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of turkey breast?

A 100 g serving of Turkey breast, low salt, prepackaged or deli, luncheon meat has 109 calories, according to USDA data.

How many calories are in one serving of turkey breast?

A serving of 1 slice weighs about 28 g and has about 31 calories.

How much protein is in turkey breast?

100 g of Turkey breast, low salt, prepackaged or deli, luncheon meat has 21.81 g of protein.