Sausage, turkey, pork, and beef, low fat, smoked: nutrition facts
A 100 g serving of Sausage, turkey, pork, and beef, low fat, smoked has 101 calories. About 46% of those calories come from carbohydrates, 32% from protein and 22% from fat.
- 101calories per 100 g
- 8 gprotein
- 11.54 gcarbohydrates
- 2.5 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 101 kcal |
| Protein | 8 g |
| Total fat | 2.5 g |
| Saturated fat | 0.85 g |
| Carbohydrates | 11.54 g |
| Fiber | 0.6 g |
| Sugars | 0 g |
| Sodium | 796 mg |
| Potassium | 243 mg |
| Cholesterol | 21 mg |
| Calcium | 10 mg |
| Iron | 2.2 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 3 oz | 85 g | 86 | 6.8 g | 9.8 g | 2.1 g |
| 1 lb 16 oz | 453.6 g | 458 | 36.3 g | 52.3 g | 11.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of sausage?
A 100 g serving of Sausage, turkey, pork, and beef, low fat, smoked has 101 calories, according to USDA data.
How many calories are in one serving of sausage?
A serving of 3 oz weighs about 85 g and has about 86 calories.
How much protein is in sausage?
100 g of Sausage, turkey, pork, and beef, low fat, smoked has 8 g of protein.