Sausage, smoked link sausage, pork and beef (nonfat dry milk added): nutrition facts
A 100 g serving of Sausage, smoked link sausage, pork and beef (nonfat dry milk added) has 313 calories. About 2% of those calories come from carbohydrates, 17% from protein and 80% from fat.
- 313calories per 100 g
- 13.28 gprotein
- 1.92 gcarbohydrates
- 27.61 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 313 kcal |
| Protein | 13.28 g |
| Total fat | 27.61 g |
| Saturated fat | 9.72 g |
| Carbohydrates | 1.92 g |
| Fiber | 0 g |
| Sodium | 1173 mg |
| Potassium | 286 mg |
| Cholesterol | 65 mg |
| Calcium | 41 mg |
| Iron | 1.47 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 link (4" long x 1-1/8" dia) | 68 g | 213 | 9 g | 1.3 g | 18.8 g |
| 1 link, little (2" long x 3/4" dia) | 16 g | 50 | 2.1 g | 0.3 g | 4.4 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of sausage?
A 100 g serving of Sausage, smoked link sausage, pork and beef (nonfat dry milk added) has 313 calories, according to USDA data.
How many calories are in one serving of sausage?
A serving of 1 link (4" long x 1-1/8" dia) weighs about 68 g and has about 213 calories.
How much protein is in sausage?
100 g of Sausage, smoked link sausage, pork and beef (nonfat dry milk added) has 13.28 g of protein.