Puddings, vanilla, ready-to-eat: nutrition facts
A 100 g serving of Puddings, vanilla, ready-to-eat has 130 calories. About 69% of those calories come from carbohydrates, 4% from protein and 26% from fat.
- 130calories per 100 g
- 1.45 gprotein
- 22.6 gcarbohydrates
- 3.78 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 130 kcal |
| Protein | 1.45 g |
| Total fat | 3.78 g |
| Saturated fat | 1.02 g |
| Carbohydrates | 22.6 g |
| Fiber | 0 g |
| Sugars | 16.97 g |
| Sodium | 172 mg |
| Potassium | 65 mg |
| Cholesterol | 1 mg |
| Calcium | 49 mg |
| Iron | 0.09 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 oz | 28.4 g | 37 | 0.4 g | 6.4 g | 1.1 g |
| 1 container refrigerated 4 oz | 110 g | 143 | 1.6 g | 24.9 g | 4.2 g |
| 1 container shelf stable 3.5 oz | 97 g | 126 | 1.4 g | 21.9 g | 3.7 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of puddings?
A 100 g serving of Puddings, vanilla, ready-to-eat has 130 calories, according to USDA data.
How many calories are in one serving of puddings?
A serving of 1 oz weighs about 28.4 g and has about 37 calories.
How much protein is in puddings?
100 g of Puddings, vanilla, ready-to-eat has 1.45 g of protein.