Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted: nutrition facts

A 100 g serving of Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted has 232 calories. About 0% of those calories come from carbohydrates, 43% from protein and 57% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories232 kcal
Protein24.21 g
Total fat14.3 g
Saturated fat5.19 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium88 mg
Potassium427 mg
Cholesterol85 mg
Calcium27 mg
Iron1.56 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 197 20.6 g 0 g 12.2 g
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 238 g 552 57.6 g 0 g 34 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of pork?

A 100 g serving of Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted has 232 calories, according to USDA data.

How many calories are in one serving of pork?

A serving of 3 oz weighs about 85 g and has about 197 calories.

How much protein is in pork?

100 g of Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted has 24.21 g of protein.