Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium: nutrition facts

A 100 g serving of Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium has 293 calories. About 5% of those calories come from carbohydrates, 17% from protein and 78% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories293 kcal
Protein12.5 g
Total fat25.1 g
Saturated fat8.87 g
Carbohydrates3.4 g
Fiber0 g
Sugars0 g
Sodium1036 mg
Potassium564 mg
Cholesterol76 mg
Calcium0 mg
Iron0.64 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
2 oz 1 NLEA serving 56 g 164 7 g 1.9 g 14.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of luncheon meat?

A 100 g serving of Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium has 293 calories, according to USDA data.

How many calories are in one serving of luncheon meat?

A serving of 2 oz 1 nlea serving weighs about 56 g and has about 164 calories.

How much protein is in luncheon meat?

100 g of Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium has 12.5 g of protein.