Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw: nutrition facts

A 100 g serving of Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw has 134 calories. About 0% of those calories come from carbohydrates, 63% from protein and 37% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories134 kcal
Protein20.29 g
Total fat5.25 g
Saturated fat1.88 g
Carbohydrates0 g
Fiber0 g
Sodium66 mg
Potassium280 mg
Cholesterol65 mg
Calcium10 mg
Iron1.77 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 oz 28.4 g 38 5.8 g 0 g 1.5 g
1 lb 453.6 g 608 92 g 0 g 23.8 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of lamb?

A 100 g serving of Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw has 134 calories, according to USDA data.

How many calories are in one serving of lamb?

A serving of 1 oz weighs about 28.4 g and has about 38 calories.

How much protein is in lamb?

100 g of Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw has 20.29 g of protein.