Ice creams, vanilla, light, soft-serve: nutrition facts
A 100 g serving of Ice creams, vanilla, light, soft-serve has 126 calories. About 67% of those calories come from carbohydrates, 15% from protein and 18% from fat.
- 126calories per 100 g
- 4.9 gprotein
- 21.8 gcarbohydrates
- 2.6 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 126 kcal |
| Protein | 4.9 g |
| Total fat | 2.6 g |
| Saturated fat | 1.63 g |
| Carbohydrates | 21.8 g |
| Fiber | 0 g |
| Sugars | 18.69 g |
| Sodium | 70 mg |
| Potassium | 221 mg |
| Cholesterol | 12 mg |
| Calcium | 157 mg |
| Iron | 0.06 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 serving 1/2 cup | 88 g | 111 | 4.3 g | 19.2 g | 2.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of ice creams?
A 100 g serving of Ice creams, vanilla, light, soft-serve has 126 calories, according to USDA data.
How many calories are in one serving of ice creams?
A serving of 1 serving 1/2 cup weighs about 88 g and has about 111 calories.
How much protein is in ice creams?
100 g of Ice creams, vanilla, light, soft-serve has 4.9 g of protein.