Eggplant, raw: nutrition facts

A 100 g serving of Eggplant, raw has 25 calories. About 81% of those calories come from carbohydrates, 13% from protein and 6% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories25 kcal
Protein0.98 g
Total fat0.18 g
Saturated fat0.03 g
Carbohydrates5.88 g
Fiber3 g
Sugars3.53 g
Sodium2 mg
Potassium229 mg
Cholesterol0 mg
Calcium9 mg
Iron0.23 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 cup, cubes 82 g 21 0.8 g 4.8 g 0.1 g
1 eggplant, peeled (yield from 1-1/4 lb) 458 g 115 4.5 g 26.9 g 0.8 g
1 eggplant, unpeeled (approx 1-1/4 lb) 548 g 137 5.4 g 32.2 g 1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of eggplant?

A 100 g serving of Eggplant, raw has 25 calories, according to USDA data.

How many calories are in one serving of eggplant?

A serving of 1 cup, cubes weighs about 82 g and has about 21 calories.

How much protein is in eggplant?

100 g of Eggplant, raw has 0.98 g of protein.