Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt: nutrition facts

A 100 g serving of Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt has 80 calories. About 84% of those calories come from carbohydrates, 12% from protein and 4% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories80 kcal
Protein2.75 g
Total fat0.43 g
Saturated fat0.07 g
Carbohydrates19.56 g
Fiber2.4 g
Sugars3.12 g
Sodium245 mg
Potassium147 mg
Cholesterol0 mg
Calcium4 mg
Iron0.35 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 cup 165 g 132 4.5 g 32.3 g 0.7 g
1 package (10 oz) yields 284 g 227 7.8 g 55.6 g 1.2 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of corn?

A 100 g serving of Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt has 80 calories, according to USDA data.

How many calories are in one serving of corn?

A serving of 1 cup weighs about 165 g and has about 132 calories.

How much protein is in corn?

100 g of Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt has 2.75 g of protein.