Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw: nutrition facts

A 100 g serving of Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 133 calories. About 0% of those calories come from carbohydrates, 61% from protein and 39% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories133 kcal
Protein20.39 g
Total fat5.73 g
Saturated fat2.47 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium87 mg
Potassium346 mg
Cholesterol71 mg
Calcium12 mg
Iron2.51 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
4 oz 113 g 150 23 g 0 g 6.5 g
1 steak 1446 g 1923 294.8 g 0 g 82.9 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 133 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 4 oz weighs about 113 g and has about 150 calories.

How much protein is in beef?

100 g of Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 20.39 g of protein.