Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled: nutrition facts

A 100 g serving of Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 168 calories. About 0% of those calories come from carbohydrates, 73% from protein and 27% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories168 kcal
Protein29.08 g
Total fat4.84 g
Saturated fat1.9 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium54 mg
Potassium365 mg
Cholesterol80 mg
Calcium5 mg
Iron2.77 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 143 24.7 g 0 g 4.1 g
1 steak 168 g 282 48.9 g 0 g 8.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 168 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 143 calories.

How much protein is in beef?

100 g of Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 29.08 g of protein.