Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled: nutrition facts

A 100 g serving of Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 177 calories. About 0% of those calories come from carbohydrates, 64% from protein and 36% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories177 kcal
Protein27.12 g
Total fat6.78 g
Saturated fat2.53 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium52 mg
Potassium377 mg
Cholesterol77 mg
Calcium5 mg
Iron2.51 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 150 23.1 g 0 g 5.8 g
1 steak 150 g 266 40.7 g 0 g 10.2 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 177 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 150 calories.

How much protein is in beef?

100 g of Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 27.12 g of protein.