Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw: nutrition facts
A 100 g serving of Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 192 calories. About 0% of those calories come from carbohydrates, 44% from protein and 56% from fat.
- 192calories per 100 g
- 20.7 gprotein
- 0 gcarbohydrates
- 11.54 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 192 kcal |
| Protein | 20.7 g |
| Total fat | 11.54 g |
| Saturated fat | 4.54 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 56 mg |
| Potassium | 327 mg |
| Cholesterol | 73 mg |
| Calcium | 20 mg |
| Iron | 1.74 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 4 oz | 113 g | 217 | 23.4 g | 0 g | 13 g |
| 1 lb | 453.6 g | 871 | 93.9 g | 0 g | 52.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of beef?
A 100 g serving of Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 192 calories, according to USDA data.
How many calories are in one serving of beef?
A serving of 4 oz weighs about 113 g and has about 217 calories.
How much protein is in beef?
100 g of Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 20.7 g of protein.