Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted: nutrition facts

A 100 g serving of Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 378 calories. About 0% of those calories come from carbohydrates, 24% from protein and 76% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories378 kcal
Protein22.5 g
Total fat31.28 g
Saturated fat12.62 g
Carbohydrates0 g
Fiber0 g
Sodium63 mg
Potassium286 mg
Cholesterol85 mg
Calcium10 mg
Iron2.3 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 321 19.1 g 0 g 26.6 g
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 296 g 1119 66.6 g 0 g 92.6 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 378 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 321 calories.

How much protein is in beef?

100 g of Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 22.5 g of protein.