Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled: nutrition facts

A 100 g serving of Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 248 calories. About 0% of those calories come from carbohydrates, 42% from protein and 58% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories248 kcal
Protein26.29 g
Total fat15.9 g
Saturated fat7.23 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium58 mg
Potassium301 mg
Cholesterol77 mg
Calcium10 mg
Iron2.28 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 211 22.3 g 0 g 13.5 g
1 steak 266 g 660 69.9 g 0 g 42.3 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 248 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 211 calories.

How much protein is in beef?

100 g of Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 26.29 g of protein.