Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled: nutrition facts
A 100 g serving of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled has 179 calories. About 0% of those calories come from carbohydrates, 70% from protein and 30% from fat.
- 179calories per 100 g
- 31.29 gprotein
- 0 gcarbohydrates
- 6 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 179 kcal |
| Protein | 31.29 g |
| Total fat | 6 g |
| Saturated fat | 1.83 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 59 mg |
| Potassium | 184 mg |
| Cholesterol | 201 mg |
| Calcium | 6 mg |
| Iron | 6.81 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 3 oz | 85 g | 152 | 26.6 g | 0 g | 5.1 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of beef?
A 100 g serving of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled has 179 calories, according to USDA data.
How many calories are in one serving of beef?
A serving of 3 oz weighs about 85 g and has about 152 calories.
How much protein is in beef?
100 g of Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled has 31.29 g of protein.