Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted: nutrition facts

A 100 g serving of Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted has 165 calories. About 0% of those calories come from carbohydrates, 71% from protein and 29% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories165 kcal
Protein29.35 g
Total fat5.25 g
Saturated fat1.36 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium58 mg
Potassium426 mg
Cholesterol84 mg
Calcium6 mg
Iron2.75 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 140 24.9 g 0 g 4.5 g
1 roast 765 g 1262 224.5 g 0 g 40.2 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted has 165 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 140 calories.

How much protein is in beef?

100 g of Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted has 29.35 g of protein.