Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled: nutrition facts

A 100 g serving of Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled has 189 calories. About 0% of those calories come from carbohydrates, 66% from protein and 34% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories189 kcal
Protein29.99 g
Total fat6.74 g
Saturated fat2.69 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium58 mg
Potassium375 mg
Cholesterol86 mg
Calcium14 mg
Iron3.25 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 161 25.5 g 0 g 5.7 g
1 steak (yield from 186 g raw meat) 150 g 284 45 g 0 g 10.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled has 189 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 161 calories.

How much protein is in beef?

100 g of Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled has 29.99 g of protein.