Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled: nutrition facts

A 100 g serving of Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 233 calories. About 0% of those calories come from carbohydrates, 50% from protein and 50% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories233 kcal
Protein28.19 g
Total fat12.51 g
Saturated fat5.11 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium59 mg
Potassium361 mg
Cholesterol88 mg
Calcium14 mg
Iron3.37 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 198 24 g 0 g 10.6 g
1 steak (yield from 203 g raw meat) 164 g 382 46.2 g 0 g 20.5 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 233 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 198 calories.

How much protein is in beef?

100 g of Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 28.19 g of protein.