Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted: nutrition facts

A 100 g serving of Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted has 182 calories. About 0% of those calories come from carbohydrates, 59% from protein and 41% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories182 kcal
Protein26.75 g
Total fat8.34 g
Saturated fat3.11 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium55 mg
Potassium340 mg
Cholesterol78 mg
Calcium17 mg
Iron1.69 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 155 22.7 g 0 g 7.1 g
1 serving 85 g 155 22.7 g 0 g 7.1 g
1 roast 569 g 1036 152.2 g 0 g 47.5 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted has 182 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 155 calories.

How much protein is in beef?

100 g of Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted has 26.75 g of protein.