Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, cooked: nutrition facts

A 100 g serving of Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, cooked has 167 calories. About 0% of those calories come from carbohydrates, 66% from protein and 34% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories167 kcal
Protein27.51 g
Total fat6.37 g
Saturated fat2.35 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium51 mg
Potassium294 mg
Cholesterol74 mg
Calcium11 mg
Iron2.17 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 142 23.4 g 0 g 5.4 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, cooked has 167 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 142 calories.

How much protein is in beef?

100 g of Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, cooked has 27.51 g of protein.