Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, raw: nutrition facts

A 100 g serving of Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, raw has 160 calories. About 0% of those calories come from carbohydrates, 53% from protein and 47% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories160 kcal
Protein21.31 g
Total fat8.29 g
Saturated fat3.61 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium70 mg
Potassium371 mg
Cholesterol66 mg
Calcium15 mg
Iron2.27 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
4 oz 113 g 181 24.1 g 0 g 9.4 g
1 steak 382 g 611 81.4 g 0 g 31.7 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, raw has 160 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 4 oz weighs about 113 g and has about 181 calories.

How much protein is in beef?

100 g of Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, raw has 21.31 g of protein.