Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw: nutrition facts

A 100 g serving of Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw has 227 calories. About 0% of those calories come from carbohydrates, 33% from protein and 67% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories227 kcal
Protein18.86 g
Total fat16.85 g
Saturated fat7.18 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium66 mg
Potassium330 mg
Cholesterol68 mg
Calcium14 mg
Iron2.1 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
4 oz 113 g 257 21.3 g 0 g 19 g
1 steak 382 g 867 72 g 0 g 64.4 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw has 227 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 4 oz weighs about 113 g and has about 257 calories.

How much protein is in beef?

100 g of Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw has 18.86 g of protein.