Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw: nutrition facts

A 100 g serving of Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw has 129 calories. About 0% of those calories come from carbohydrates, 69% from protein and 31% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories129 kcal
Protein21.34 g
Total fat4.21 g
Saturated fat1.5 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium54 mg
Potassium344 mg
Cholesterol59 mg
Calcium22 mg
Iron1.55 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
4 oz 113 g 146 24.1 g 0 g 4.8 g
1 roast 252 g 325 53.8 g 0 g 10.6 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw has 129 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 4 oz weighs about 113 g and has about 146 calories.

How much protein is in beef?

100 g of Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw has 21.34 g of protein.