Apples, raw, without skin: nutrition facts

A 100 g serving of Apples, raw, without skin has 48 calories. About 96% of those calories come from carbohydrates, 2% from protein and 2% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories48 kcal
Protein0.27 g
Total fat0.13 g
Saturated fat0.02 g
Carbohydrates12.76 g
Fiber1.3 g
Sugars10.1 g
Sodium0 mg
Potassium90 mg
Cholesterol0 mg
Calcium5 mg
Iron0.07 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 cup slices 110 g 53 0.3 g 14 g 0.1 g
1 large (3-1/4" dia) 216 g 104 0.6 g 27.6 g 0.3 g
1 medium (3" dia) 161 g 77 0.4 g 20.5 g 0.2 g
1 small (2-3/4" dia) 132 g 63 0.4 g 16.8 g 0.2 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of apples?

A 100 g serving of Apples, raw, without skin has 48 calories, according to USDA data.

How many calories are in one serving of apples?

A serving of 1 cup slices weighs about 110 g and has about 53 calories.

How much protein is in apples?

100 g of Apples, raw, without skin has 0.27 g of protein.