Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program): nutrition facts

A 100 g serving of Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) has 63 calories. About 96% of those calories come from carbohydrates, 1% from protein and 3% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories63 kcal
Protein0.2 g
Total fat0.18 g
Carbohydrates15.22 g
Fiber2.1 g
Sugars11.68 g
Sodium1 mg
Potassium109 mg
Calcium7 mg
Iron0.1 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 cup, sliced 109 g 69 0.2 g 16.6 g 0.2 g
1 large 236 g 149 0.5 g 35.9 g 0.4 g
1 medium 192 g 121 0.4 g 29.2 g 0.3 g
1 small 158 g 100 0.3 g 24 g 0.3 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of apples?

A 100 g serving of Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) has 63 calories, according to USDA data.

How many calories are in one serving of apples?

A serving of 1 cup, sliced weighs about 109 g and has about 69 calories.

How much protein is in apples?

100 g of Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) has 0.2 g of protein.