Turkey breast, pre-basted, meat and skin, cooked, roasted: nutrition facts
A 100 g serving of Turkey breast, pre-basted, meat and skin, cooked, roasted has 126 calories. About 0% of those calories come from carbohydrates, 74% from protein and 26% from fat.
- 126calories per 100 g
- 22.16 gprotein
- 0 gcarbohydrates
- 3.46 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 126 kcal |
| Protein | 22.16 g |
| Total fat | 3.46 g |
| Saturated fat | 0.98 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sodium | 397 mg |
| Potassium | 248 mg |
| Cholesterol | 42 mg |
| Calcium | 9 mg |
| Iron | 0.66 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 3 oz | 85 g | 107 | 18.8 g | 0 g | 2.9 g |
| 0.5 breast, bone removed | 864 g | 1089 | 191.5 g | 0 g | 29.9 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of turkey breast?
A 100 g serving of Turkey breast, pre-basted, meat and skin, cooked, roasted has 126 calories, according to USDA data.
How many calories are in one serving of turkey breast?
A serving of 3 oz weighs about 85 g and has about 107 calories.
How much protein is in turkey breast?
100 g of Turkey breast, pre-basted, meat and skin, cooked, roasted has 22.16 g of protein.