Chicken, ground, crumbles, cooked, pan-browned: nutrition facts
A 100 g serving of Chicken, ground, crumbles, cooked, pan-browned has 189 calories. About 0% of those calories come from carbohydrates, 49% from protein and 51% from fat.
- 189calories per 100 g
- 23.28 gprotein
- 0 gcarbohydrates
- 10.92 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 189 kcal |
| Protein | 23.28 g |
| Total fat | 10.92 g |
| Saturated fat | 3.11 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 75 mg |
| Potassium | 677 mg |
| Cholesterol | 107 mg |
| Calcium | 8 mg |
| Iron | 0.93 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 3 oz crumbled | 85 g | 161 | 19.8 g | 0 g | 9.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of chicken?
A 100 g serving of Chicken, ground, crumbles, cooked, pan-browned has 189 calories, according to USDA data.
How many calories are in one serving of chicken?
A serving of 3 oz crumbled weighs about 85 g and has about 161 calories.
How much protein is in chicken?
100 g of Chicken, ground, crumbles, cooked, pan-browned has 23.28 g of protein.