Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw: nutrition facts

A 100 g serving of Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw has 108 calories. About 0% of those calories come from carbohydrates, 75% from protein and 25% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories108 kcal
Protein20.32 g
Total fat3 g
Saturated fat0.55 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium173 mg
Potassium332 mg
Cholesterol64 mg
Calcium5 mg
Iron0.34 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
4 oz 113 g 122 23 g 0 g 3.4 g
1 piece 263 g 284 53.4 g 0 g 7.9 g
0.5 breast 118 g 127 24 g 0 g 3.5 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of chicken?

A 100 g serving of Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw has 108 calories, according to USDA data.

How many calories are in one serving of chicken?

A serving of 4 oz weighs about 113 g and has about 122 calories.

How much protein is in chicken?

100 g of Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw has 20.32 g of protein.