Cake, gingerbread, prepared from recipe: nutrition facts
A 100 g serving of Cake, gingerbread, prepared from recipe has 356 calories. About 55% of those calories come from carbohydrates, 4% from protein and 41% from fat.
- 356calories per 100 g
- 3.9 gprotein
- 49.2 gcarbohydrates
- 16.4 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 356 kcal |
| Protein | 3.9 g |
| Total fat | 16.4 g |
| Saturated fat | 4.12 g |
| Carbohydrates | 49.2 g |
| Sodium | 327 mg |
| Potassium | 439 mg |
| Cholesterol | 32 mg |
| Calcium | 71 mg |
| Iron | 2.88 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 oz | 28.4 g | 101 | 1.1 g | 14 g | 4.7 g |
| 1 piece (1/9 of 8" square) | 74 g | 263 | 2.9 g | 36.4 g | 12.1 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of cake?
A 100 g serving of Cake, gingerbread, prepared from recipe has 356 calories, according to USDA data.
How many calories are in one serving of cake?
A serving of 1 oz weighs about 28.4 g and has about 101 calories.
How much protein is in cake?
100 g of Cake, gingerbread, prepared from recipe has 3.9 g of protein.