Biscuits, plain or buttermilk, frozen, baked: nutrition facts

A 100 g serving of Biscuits, plain or buttermilk, frozen, baked has 338 calories. About 63% of those calories come from carbohydrates, 7% from protein and 29% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories338 kcal
Protein6.2 g
Total fat11.03 g
Saturated fat1.68 g
Carbohydrates53.87 g
Fiber1.3 g
Sugars3.48 g
Sodium942 mg
Potassium224 mg
Cholesterol1 mg
Calcium49 mg
Iron3.3 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 oz 28.4 g 96 1.8 g 15.3 g 3.1 g
1 large 77 g 260 4.8 g 41.5 g 8.5 g
1 medium 51 g 172 3.2 g 27.5 g 5.6 g
1 small 35 g 118 2.2 g 18.9 g 3.9 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of biscuits?

A 100 g serving of Biscuits, plain or buttermilk, frozen, baked has 338 calories, according to USDA data.

How many calories are in one serving of biscuits?

A serving of 1 oz weighs about 28.4 g and has about 96 calories.

How much protein is in biscuits?

100 g of Biscuits, plain or buttermilk, frozen, baked has 6.2 g of protein.