Alcoholic beverage, wine, cooking: nutrition facts
A 100 g serving of Alcoholic beverage, wine, cooking has 50 calories. About 93% of those calories come from carbohydrates, 7% from protein and 0% from fat.
- 50calories per 100 g
- 0.5 gprotein
- 6.3 gcarbohydrates
- 0 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 50 kcal |
| Protein | 0.5 g |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 6.3 g |
| Fiber | 0 g |
| Sugars | 1.55 g |
| Sodium | 626 mg |
| Potassium | 88 mg |
| Cholesterol | 0 mg |
| Calcium | 9 mg |
| Iron | 0.4 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 tsp | 4.9 g | 2 | 0 g | 0.3 g | 0 g |
| 1 fl oz | 29 g | 15 | 0.1 g | 1.8 g | 0 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of alcoholic beverage?
A 100 g serving of Alcoholic beverage, wine, cooking has 50 calories, according to USDA data.
How many calories are in one serving of alcoholic beverage?
A serving of 1 tsp weighs about 4.9 g and has about 2 calories.
How much protein is in alcoholic beverage?
100 g of Alcoholic beverage, wine, cooking has 0.5 g of protein.